Servings:10 | Calories:117 | Total Fat:10g | Chol:10mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 3g
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Cholesterol 10mg
3 %
Sodium 943mg
39 %
Protein 2g
4 %
Calories:
51% Olive oil
25% Feta cheese
14% Others combined
8% Kalmata olives
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup red wine vinegar 1/4 cup cold water 1 tablespoon kosher salt 2 teaspoons sugar 1/2 a red onion, cut into a 1/2 inch dice (use less if your onion is huge) 3 bell peppers, your choice of colors (I used one red, orange and yellow) 1 kirby cucumber, 1/4 pound firm feta cheese 1/4 to 1/2 cup pitted kalmata olives 1/4 cup olive oil
Directions : View recipe directions on smittenkitchen.com
