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Mediterranean Vegetable Topper

This Mediterranean Vegetable Topper recipe contains triscuit fire roasted tomato & olive oil crackers, roasted red pepper, zucchini, reduced-fat swiss cheese.
4 Servings - 5 min - kraftrecipes.com
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Servings:4  | Calories:627 | Total Fat:16g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 3g
15 %
Total Carb 106g
35 %
Fiber 24g
96 %
Sugars 34g
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Cholesterol 2mg
1 %
Sodium 716mg
30 %
Protein 23g
46 %
Calories:
61% TRISCUIT Fire Roasted Tomato & Olive Oil Crackers
20% Roasted red pepper
15% Zucchini
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 TRISCUIT Fire Roasted Tomato & Olive Oil Crackers
1 oz. reduced-fat Swiss cheese , cut into 12 thin slices
12 thin slices grilled zucchini
12 thin roasted red pepper strips

Directions : View recipe directions on kraftrecipes.com
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