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photo Moroccan-Style Stewed Chicken Recipe | Say Mmm

Moroccan-Style Stewed Chicken

Enjoy the complex flavors of Moroccan food in a slow cooker dish with Swanson(R)Chicken Stock, garlic, honey, cumin, cinnamon, tomatoes, green pepper, onion, raisins and chicken thighs.
4 Servings - 7 hr 10 min - allrecipes.com
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Servings:4  | Calories:323 | Total Fat:6g  | Chol:94mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 39g
13 %
Fiber 4g
16 %
Sugars 14g
---
Cholesterol 94mg
31 %
Sodium 950mg
40 %
Protein 30g
59 %
Calories:
41% Boneless chicken thighs
30% Others combined
16% Raisins
11% Swanson Chicken Stock
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 cups Swanson Chicken Stock
3 cloves garlic, minced
2 tablespoons honey
2 teaspoons ground cumin
1/2 teaspoon ground cinnamon
1 (14.5 ounce) can diced tomatoes, undrained
1 large green pepper, cut into 2-inch-long strips
1 large onion, chopped
1/2 cup raisins
8 (2 ounce) skinless, boneless chicken thighs
Hot cooked orzo pasta

 Directions : View recipe directions on allrecipes.com
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