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photo Mushroom Swiss Burgers Recipe | Say Mmm

Mushroom Swiss Burgers

These skillet burgers from Mrs. James Bowles of Ironton, Ohio are perfect cold weather food. Heaping with mushrooms and the wonderful flavor of Swiss cheese, these burgers really deliver. This recipe is sure to become a family favorite. Skip links
6 Servings - 30 min - tasteofhome.com
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Servings:6  | Calories:285 | Total Fat:17g  | Chol:53mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 8g
40 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 3g
---
Cholesterol 53mg
18 %
Sodium 262mg
11 %
Protein 18g
37 %
Calories:
37% Swiss cheese
33% Ground beef
19% Hamburger buns
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 pounds ground beef
1 pound sliced fresh mushrooms
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup water
6 slices Swiss cheese
6 hamburger buns, split

 Directions : View recipe directions on tasteofhome.com
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