Servings:8 | Calories:439 | Total Fat:14g | Chol:113mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 74g
25 %
Fiber 7g
28 %
Sugars 37g
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Cholesterol 113mg
38 %
Sodium 271mg
11 %
Protein 7g
14 %
Calories:
44% Sweet potatoes
23% Brown sugar
23% Butter
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 pounds sweet potatoes, peeled and cut into quarters 1 cup packed brown sugar 1/2 cup butter, cut up 1/4 cup milk 4 eggs, lightly beaten 3 - 4 tablespoons lemon juice
