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Nikol's Garlic Bruschetta
This bruschetta features toasted sourdough, topped with garlic herb cheese spread and lightly marinated tomatoes.
12 Servings
- 30 min -
allrecipes.com
Servings:
12
| Calories:
88
| Total Fat:
7g
| Chol:
9mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
2g
10 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
9mg
3 %
Sodium
66mg
3 %
Protein
3g
6 %
Calories:
39% Cheese
35% Olive oil
14% Tomatoes
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 tablespoons olive oil
2 tablespoons balsamic vinegar
3 tablespoons chopped fresh basil
2 cloves garlic, minced
7 roma (plum) tomatoes, chopped
salt and ground black pepper to taste
1 sourdough baguette, cut into 1/2 inch thick slices
1 (4 ounce) package semi-soft cheese with garlic and herbs (such as Alouette)
Directions :
View recipe
directions
on allrecipes.com
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