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photo Noodle Bowl with Beer-Peanut Sauce Recipe | Say Mmm

Noodle Bowl with Beer-Peanut Sauce

Pour beer-peanut sauce over pasta mixture that’s featured with Green Giant broccoli florets and veggies – a wonderful dinner.
5 Servings - 25 min - bettycrocker.com
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Servings:5  | Calories:295 | Total Fat:9g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 47g
16 %
Fiber 9g
36 %
Sugars 4g
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Cholesterol 0mg
0 %
Sodium 384mg
16 %
Protein 10g
19 %
Calories:
54% Linguine
30% Peanut butter
7% Frozen broccoli florets
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/3 cup Asian beer (lager)
1/3 cup peanut butter
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1/4 teaspoon crushed red pepper flakes
8 oz uncooked linguine
2 cups Green Giant frozen broccoli florets
1 cup julienne carrots (from 10-oz bag)
1 medium red bell pepper, cut into bite-size strips
3 medium green onions, sliced (3 tablespoons)
1/4 cup chopped fresh cilantro

Directions : View recipe directions on bettycrocker.com
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