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Orange Dessert with Caramel Sauce
A delicious “no- bake" dessert recipe - this orange dessert with caramel sauce is just perfect for those special moments!
9 Servings
- 2 hr -
pillsbury.com
Servings:
9
| Calories:
372
| Total Fat:
18g
| Chol:
44mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
18g
28 %
Sat Fat
10g
50 %
Total Carb
51g
17 %
Fiber
4g
16 %
Sugars
39g
---
Cholesterol
44mg
15 %
Sodium
370mg
15 %
Protein
4g
8 %
Calories:
48% Others combined
23% Cream cheese
14% Butter
13% Graham cracker crumbs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/4 cups graham cracker crumbs
2 tablespoons sugar
1/4 cup butter, melted
1 (8 oz.) pkg. cream cheese, softened
1 (3.4 oz.) pkg. instant vanilla pudding and pie filling mix
1 (6 oz.) can frozen orange juice concentrate, thawed
1 1/2 cups frozen whipped topping, thawed
1/2 cup caramel ice cream topping
5 thin orange slices
3 medium seedless oranges, peeled, coarsely chopped (1 1/2 cups)
Directions :
View recipe
directions
on pillsbury.com
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Orange Dessert with Caramel Sauce
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