Servings:12 | Calories:152 | Total Fat:6g | Chol:28mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 21g
7 %
Fiber 1g
4 %
Sugars 6g
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Cholesterol 28mg
9 %
Sodium 335mg
14 %
Protein 3g
6 %
Calories:
44% Flour
27% Unsalted butter
14% Others combined
12% White sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 3/4 cup flour 4 teaspoons baking powder 1/4 cup white sugar Zest of 1 orange Pinch of salt 5 tablespoons cold unsalted butter, cut into small chunks 1/2 cup freshly squeezed orange juice 1/4 cup sour cream 1 egg 1 tablespoon milk
Directions : View recipe directions on thepastryaffair.com