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Pan-Seared Chicken Breasts with Sun Dried Tomatoes
Pan-Seared Chicken Breasts with Sun Dried Tomatoes: Quick, easy and delicious pan-seared chicken with sun dried tomatoes and a flavorful sauce. Happy Sunday, pal!
4 Servings
- 40 min -
diethood.com
Servings:
4
| Calories:
265
| Total Fat:
14g
| Chol:
76mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
2g
10 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
76mg
25 %
Sodium
313mg
13 %
Protein
27g
54 %
Calories:
50% Chicken breast halves
35% Olive oil
7% Others combined
5% Yellow onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 tablespoons olive oil
4 chicken breast halves
salt and fresh ground pepper, to taste
1 large yellow onion, sliced
2 garlic cloves, minced
1 teaspoon fresh thyme leaves
1 tablespoon flour
1 cup chicken broth or vegetable broth
1 bag (3 ounces) Sun Dried Tomato-Halves
Directions :
View recipe
directions
on diethood.com
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Pan-Seared Chicken Breasts with Sun Dried Tomatoes
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