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Parmesan & Garlic Linguine

Parmesan & Garlic Linguine yield: 2 entrees or 4 sides Ingredients: 1/2 pound linguine pasta 2 tablespoons salted butter 1/4 cup heavy cream 1/2 clove garlic, finely minced {I used a microplane} lots of salt & pepper, to taste 1/2
2 Servings - laurenslatest.com
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Servings:2  | Calories:719 | Total Fat:27g  | Chol:77mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 16g
80 %
Total Carb 112g
37 %
Fiber 15g
60 %
Sugars 0g
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Cholesterol 77mg
26 %
Sodium 1088mg
45 %
Protein 11g
23 %
Calories:
56% Linguine
16% Heavy cream
14% Salted butter
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 pound linguine pasta
2 tablespoons salted butter
1/4 cup heavy cream
1/2 clove garlic, finely minced {I used a microplane}
lots of salt & pepper, to taste
1/2 cup reserved cooking liquid from pasta
3/4 cup freshly grated parmigianno reggiano {use the real stuff!}

Directions : View recipe directions on laurenslatest.com
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