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Pasta With Lemon Olive Oil

This is a Canadian Health Check recipe that's seriously yummy and totally simple too!
8 Servings - 22 min - food.com
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Servings:8  | Calories:320 | Total Fat:12g  | Chol:3mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 49g
16 %
Fiber 8g
32 %
Sugars 1g
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Cholesterol 3mg
1 %
Sodium 438mg
18 %
Protein 7g
13 %
Calories:
63% Linguine
23% Extra virgin olive oil
8% Others combined
5% Grated parmesan cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 teaspoons fresh lemon zest
1/4 cup lemon juice
1/3 cup extra virgin olive oil
2 large garlic cloves, minced
1/2 cup kalamata olive, sliced (optional)
1 pint cherry tomatoes, halved
3 tablespoons basil, julienned
salt & freshly ground black pepper (to taste)
1 lb fresh linguine
1/4 cup grated parmesan cheese (opitonal)

Directions : View recipe directions on food.com
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