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Pasta With Lemon Olive Oil
This is a Canadian Health Check recipe that's seriously yummy and totally simple too!
8 Servings
- 22 min -
food.com
Servings:
8
| Calories:
320
| Total Fat:
12g
| Chol:
3mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
2g
10 %
Total Carb
49g
16 %
Fiber
8g
32 %
Sugars
1g
---
Cholesterol
3mg
1 %
Sodium
438mg
18 %
Protein
7g
13 %
Calories:
63% Linguine
23% Extra virgin olive oil
8% Others combined
5% Grated parmesan cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 teaspoons fresh lemon zest
1/4 cup lemon juice
1/3 cup extra virgin olive oil
2 large garlic cloves, minced
1/2 cup kalamata olive, sliced (optional)
1 pint cherry tomatoes, halved
3 tablespoons basil, julienned
salt & freshly ground black pepper (to taste)
1 lb fresh linguine
1/4 cup grated parmesan cheese (opitonal)
Directions :
View recipe
directions
on food.com
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Pasta With Lemon Olive Oil
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