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Penne Rosa

This is my homemade try at the quot;Penne Rosaquot; they serve at Noodles and Co. Its not exactly the same, but it IS almost as yummy! If you do not like spicy pastas, leave out the red pepper flakes or add more if you like a little kick!
6 Servings - 35 min - food.com
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Servings:6  | Calories:637 | Total Fat:21g  | Chol:62mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 6g
30 %
Total Carb 82g
27 %
Fiber 11g
44 %
Sugars 11g
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Cholesterol 62mg
21 %
Sodium 1025mg
43 %
Protein 33g
65 %
Calories:
42% Penne pasta
34% Alfredo sauce
13% Boneless chicken breast
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (1 lb) box penne pasta
1 lb boneless chicken breast
1 (8 ounce) box frozen chopped spinach
1 (14 1/2 ounce) can Italian-style diced tomatoes (drained)
2 (16 ounce) jars alfredo sauce (I use 'light' Alfredo sauce to cut a few calories)
1 (8 ounce) can tomato sauce
1 (8 ounce) container sliced mushrooms
red pepper flakes
parmesan cheese (optional)

Directions : View recipe directions on food.com
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