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Pepperoncini Spread

This Pepperoncini Spread recipe contains philadelphia cream cheese spread, shredded provolone cheese, kraft grated parmesan cheese, pepperoncini peppers, plum tomato and more.
20 Servings - 3 hr 15 min - kraftrecipes.com
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Servings:20  | Calories:59 | Total Fat:5g  | Chol:16mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 16mg
5 %
Sodium 85mg
4 %
Protein 2g
4 %
Calories:
65% PHILADELPHIA Cream Cheese Spread
16% Shredded provolone cheese
10% KRAFT Grated Parmesan Cheese
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 container (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup shredded provolone cheese
1/4 cup KRAFT Grated Parmesan Cheese
1/8 tsp. garlic powder
1 jar (12 oz.) pepperoncini peppers , drained, stemmed, seeded and chopped
1 medium plum tomato , chopped

Directions : View recipe directions on kraftrecipes.com
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