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Pepperoncini Spread
This Pepperoncini Spread recipe contains philadelphia cream cheese spread, shredded provolone cheese, kraft grated parmesan cheese, pepperoncini peppers, plum tomato and more.
20 Servings
- 3 hr 15 min -
kraftrecipes.com
Servings:
20
| Calories:
59
| Total Fat:
5g
| Chol:
16mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
3g
15 %
Total Carb
2g
1 %
Fiber
0g
0 %
Sugars
1g
---
Cholesterol
16mg
5 %
Sodium
85mg
4 %
Protein
2g
4 %
Calories:
65% PHILADELPHIA Cream Cheese Spread
16% Shredded provolone cheese
10% KRAFT Grated Parmesan Cheese
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 container (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup shredded provolone cheese
1/4 cup KRAFT Grated Parmesan Cheese
1/8 tsp. garlic powder
1 jar (12 oz.) pepperoncini peppers , drained, stemmed, seeded and chopped
1 medium plum tomato , chopped
Directions :
View recipe
directions
on kraftrecipes.com
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Pepperoncini Spread
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