Servings:serves many | Calories:1026 | Total Fat:114g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 114g
175 %
Sat Fat 16g
79 %
Total Carb 5g
2 %
Fiber 1g
2 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 10mg
0 %
Protein 1g
2 %
Calories:
97% Extra-virgin olive oil
1% Cloves garlic
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 cloves garlic, minced (use more or fewer according to taste) 2 teaspoons coarsely-chopped fresh rosemary leaves (stems removed) or 1 teaspoon dry rosemary leaves* 1/4 teaspoons coarsely-ground black pepper 1/2 cup extra-virgin olive oil 2 tablespoons fresh-squeezed lemon juice
Directions : View recipe directions on whatscookingamerica.net