Servings:4 | Calories:595 | Total Fat:25g | Chol:8mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 5g
25 %
Total Carb 83g
28 %
Fiber 11g
44 %
Sugars 6g
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Cholesterol 8mg
3 %
Sodium 663mg
28 %
Protein 13g
27 %
Calories:
34% Penne pasta
25% Pesto
25% Red potatoes
15% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 pound dry penne pasta 4 red potatoes, cut into 1/4 inch slices 1/4 pound fresh green beans, cut into 2 inch pieces 1 tablespoon olive oil 1 clove garlic, minced salt and pepper to taste 1/2 cup plain yogurt 1/3 cup pesto 1/4 cup grated Parmesan cheese
Directions : View recipe directions on allrecipes.com
