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Pesto Tortellini with Scallops

This Pesto Tortellini with Scallops recipe contains scallops, oil, vegetables, di giorno three cheese tortellini, di giorno basil pesto sauce.
3 Servings - 20 min - kraftrecipes.com
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Servings:3  | Calories:132 | Total Fat:5g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 0g
0 %
Total Carb 6g
2 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 27mg
9 %
Sodium 464mg
19 %
Protein 15g
29 %
Calories:
59% Scallops
31% Oil
8% Vegetables
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : DI GIORNO Three Cheese Tortellini

Ingredients

1 Tbsp. oil
3/4 lb. scallops
1 pkg. (9 oz.) DI GIORNO Three Cheese Tortellini
2 cups assorted cut-up vegetables (such as broccoli, red peppers and carrots)
1/2 cup DI GIORNO Basil Pesto Sauce

Directions : View recipe directions on kraftrecipes.com
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