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Pineapple Cream Puffs
This Pineapple Cream Puffs recipe contains frozen puff pastry, cool whip whipped topping, crushed pineapple, philadelphia cheesecake flavor cream cheese spread.
18 Servings
- 1 hr -
kraftrecipes.com
Servings:
18
| Calories:
169
| Total Fat:
12g
| Chol:
4mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
3g
15 %
Total Carb
14g
5 %
Fiber
0g
0 %
Sugars
2g
---
Cholesterol
4mg
1 %
Sodium
74mg
3 %
Protein
2g
4 %
Calories:
88% Frozen puff pastry
7% COOL WHIP Whipped Topping
3% Crushed pineapple
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pkg. (17.3 oz.) frozen puff pastry (2 sheets), thawed
1/2 cup PHILADELPHIA Cheesecake Flavor Cream Cheese Spread, softened
1-1/2 cups thawed COOL WHIP Whipped Topping
1 can (8 oz.) crushed pineapple , well drained
Directions :
View recipe
directions
on kraftrecipes.com
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Pineapple Cream Puffs
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