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Pork Chalupas

A simple slow cooker meal! Pork roast is cooked all day with pinto beans in a seasoned sauce then shredded. Serve on tortillas with sour cream, salsa, and cheese or your favorite toppings.
16 Servings - 9 hr 15 min - allrecipes.com
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Servings:16  | Calories:525 | Total Fat:25g  | Chol:81mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 8g
40 %
Total Carb 45g
15 %
Fiber 7g
28 %
Sugars 2g
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Cholesterol 81mg
27 %
Sodium 1342mg
56 %
Protein 30g
60 %
Calories:
50% Pork shoulder roast
27% Flour tortillas
18% Dried pinto beans
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (4 pound) pork shoulder roast
1 pound dried pinto beans
3 (4 ounce) cans diced green chile peppers
2 tablespoons chili powder
2 tablespoons ground cumin
2 tablespoons salt
2 tablespoons dried oregano
2 tablespoons garlic powder
16 flour tortillas

Directions : View recipe directions on allrecipes.com
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