How many servings?
Toggle navigation
Free Sign Up
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Free Sign Up
|
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Pork Chops With Country Gravy
This savory pork chops and gravy recipe is a lightened version of the Southern-style classic. Plus, you can use the simple gravy technique in a number of other dishes.
4 Servings
-
myrecipes.com
Servings:
4
| Calories:
151
| Total Fat:
8g
| Chol:
31mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
3g
15 %
Total Carb
10g
3 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
31mg
10 %
Sodium
566mg
24 %
Protein
10g
20 %
Calories:
31% Pork chops
27% Milk
23% Others combined
17% All-purpose flour
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1/4 cup all-purpose flour (about 1 ounce)
3/4 teaspoon salt
1/4 teaspoon dried marjoram
1/4 teaspoon dried thyme
1/4 teaspoon dried rubbed sage
4 (4 ounce) boneless center-cut loin pork chops (about 3/4 inch thick)
1 tablespoon butter
Cooking spray
1 1/2 cups 1% low-fat milk
Directions :
View recipe
directions
on myrecipes.com
Similar Recipes
instant pot pork chops with gravy
Baked Pork Chops & Gravy
Baked Pork Chops and Gravy
More recipes like
Pork Chops With Country Gravy
Free Sign Up
|
Login
Actions
Print Grocery List
Save Recipe
Meal
Make Meal
Share
|
Calories
Total Fat
Total Carb
Cholestrol
Sodium
Protein