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photo Portabella & Sun-Dried Tomato Quesadilla Recipe | Say Mmm

Portabella & Sun-Dried Tomato Quesadilla

I really love to eat this in the summer for a nice light dinner. I got it from the Mission Foods website but I tweeked it a little bit. This can be made without the chicken for a veggie dinner.
6 Servings - 16 min - food.com
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Servings:6  | Calories:490 | Total Fat:27g  | Chol:63mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 12g
60 %
Total Carb 35g
12 %
Fiber 5g
20 %
Sugars 6g
---
Cholesterol 63mg
21 %
Sodium 714mg
30 %
Protein 29g
58 %
Calories:
29% Whole wheat tortillas
27% Others combined
25% Mozzarella cheese
18% Reduced-fat cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 whole wheat tortillas
1 avocado , sliced
1 cup shredded cooked chicken
2 cups mozzarella cheese , shredded
1 cup reduced-fat cheddar cheese , shredded
1 1/2 cups portabella mushrooms , thinly sliced
1 cup sun-dried tomato , julienned (not in oil)
1/2 cup green onion , finely chopped
cooking spray
light ranch salad dressing
salsa

 Directions : View recipe directions on food.com
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