Servings:4 | Calories:1034 | Total Fat:83g | Chol:152mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 83g
128 %
Sat Fat 32g
160 %
Total Carb 45g
15 %
Fiber 5g
20 %
Sugars 5g
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Cholesterol 152mg
51 %
Sodium 1898mg
79 %
Protein 29g
58 %
Calories:
63% Bacon
18% Others combined
9% Heavy cream
8% Russet potatoes
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons unsalted butter 1/2 teaspoon smoked paprika 1 1/2 cups cubed crusty bread 4 slices bacon, chopped 2 large leeks, white and light green parts only, thinly sliced 2 cloves garlic, chopped 4 cups low-sodium chicken broth 2 medium russet potatoes, peeled and cut into 1/2 inch pieces Kosher salt and freshly ground pepper 1/2 cup heavy cream 1 1/2 cups frozen peas (do not thaw) 1/4 cup chopped fresh parsley
Directions : View recipe directions on foodnetwork.com
