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Potato-Topped Mini Meatloaves

Whether it's April 1 or just another day in the life of a rock-star mom, whip up these meatloaf-and-mashed-potato
6 Servings - 40 min - kraftrecipes.com
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Servings:6  | Calories:439 | Total Fat:27g  | Chol:87mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 12g
60 %
Total Carb 28g
9 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 87mg
29 %
Sodium 900mg
37 %
Protein 20g
40 %
Calories:
43% Ground beef
24% STOVE TOP Stuffing Mix
22% PHILADELPHIA Cream Cheese
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix
1 cup water
2 Tbsp. A.1. Original Steak Sauce
6 oz. (3 / 4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
3 cloves garlic , minced
3 cups hot mashed potatoes
1/4 cup chopped fresh parsley
1 jar (12 oz.) beef gravy , warmed

Directions : View recipe directions on kraftrecipes.com
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