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Prosciutto-Wrapped Pork With Sweet Potatoes and Pears

This Prosciutto-Wrapped Pork With Sweet Potatoes and Pears recipe contains pork tenderloin, sweet potatoes, olive oil, bartlett pears, prosciutto and more.
4 Servings - 45 min - realsimple.com
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Servings:4  | Calories:435 | Total Fat:14g  | Chol:86mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 44g
15 %
Fiber 8g
32 %
Sugars 17g
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Cholesterol 86mg
29 %
Sodium 1257mg
52 %
Protein 36g
72 %
Calories:
35% Pork tenderloin
27% Others combined
22% Sweet potatoes
14% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium sweet potatoes (about 1 pound), peeled and cut lengthwise into wedges
2 firm red Bartlett pears, cut into wedges
2 tablespoons olive oil
8 sprigs fresh thyme
kosher salt and black pepper
1 piece pork tenderloin (1 1/4 pounds)
1/4 pound thinly sliced prosciutto
1 tablespoon honey

Directions : View recipe directions on realsimple.com
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