Servings:9 | Calories:237 | Total Fat:15g | Chol:36mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 1g
5 %
Total Carb 23g
8 %
Fiber 3g
12 %
Sugars 17g
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Cholesterol 36mg
12 %
Sodium 175mg
7 %
Protein 7g
14 %
Calories:
65% Almond butter
24% Raw honey
5% Eggs
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
For the Pumpkin Cake 1 c pumpkin puree 1 c almond butter (where to find nut butters from properly soaked nuts) 1/2 c raw honey (where to find raw honey) 2 eggs (from pastured hens!) 1 1/2 t baking powder 1/2 t baking soda 1 t vanilla extract 1 t cinnamon 1/4 t nutmeg 1/4 t cloves
Directions : View recipe directions on foodrenegade.com