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Pumpkin Spice Rice Pudding

This Pumpkin Spice Rice Pudding recipe contains jasmine rice, granulated sugar, milk, brown sugar, pumpkin puree and more.
6 Servings - picky-palate.com
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Servings:6  | Calories:290 | Total Fat:2g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 62g
21 %
Fiber 0g
0 %
Sugars 33g
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Cholesterol 8mg
3 %
Sodium 98mg
4 %
Protein 6g
13 %
Calories:
41% Jasmine rice
22% Granulated sugar
18% 2% milk
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Vanilla bean

Ingredients

3 Cups cooked jasmine rice
2 1/2 Cups 2% milk
3/4 Cup prepared pumpkin puree, such as Libby’s
1/2 Cup granulated sugar
1/4 Cup brown sugar
1 teaspoon cinnamon
1/8 teaspoon kosher salt
3 inch cinnamon stick
1 fresh vanilla bean

Directions : View recipe directions on picky-palate.com
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Total Carb
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