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photo Rack of Lamb Recipe | Say Mmm

Rack of Lamb

This Rack of Lamb recipe contains dijon mustard, balsamic vinegar, garlic cloves, fresh rosemary leaves, racks of lamb and more.
6 Servings - 35 min - foodnetwork.com
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Servings:6  | Calories:19 | Total Fat:1g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 0mg
0 %
Sodium 2007mg
84 %
Protein 1g
2 %
Calories:
73% Dijon mustard
12% Balsamic vinegar
11% Garlic cloves
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 tablespoons kosher salt
2 tablespoons minced fresh rosemary leaves
3 garlic cloves, minced
1/2 cup Dijon mustard
1 tablespoon balsamic vinegar
2 racks of lamb, "frenched" (see note)

 Directions : View recipe directions on foodnetwork.com
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