Servings:2 | Calories:1552 | Total Fat:108g | Chol:346mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 108g
166 %
Sat Fat 70g
350 %
Total Carb 131g
44 %
Fiber 3g
12 %
Sugars 73g
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Cholesterol 346mg
115 %
Sodium 390mg
16 %
Protein 18g
36 %
Calories:
36% Unsalted butter
30% Others combined
18% Icing sugar
14% All purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup (140g) all purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt 1/8 teaspoon baking soda 1/2 cup + 2 tablespoons (124g) granulated sugar 2/3 cup (150g) unsalted butter, room temperature 1/2 teaspoon vanilla extract 1 large egg 1/3 cup (80ml) sour cream* 1/4 cup (60ml) coconut milk 1/3 cup (33g) sweetened flaked coconut, plus some extra for decorating 112 g (4oz) semisweet chocolate (do not exceed 61% cacao), chopped 56 g (2oz) milk chocolate, chopped 2 tablespoons heavy cream 2 tablespoons unsalted butter 1/2 cup sour cream 1 teaspoon vanilla extract 1/4 cup (35g) icing sugar, sifted
Directions : View recipe directions on technicolorkitcheninenglish.blogspot.com
