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photo Red Velvet Cake Recipe | Say Mmm

Red Velvet Cake

Red velvet cake with cream cheese frosting made with no red dye or artificial food coloring.
sophistimom.com
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Servings:??  | Calories:3950 | Total Fat:108g  | Chol:926mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 108g
167 %
Sat Fat 57g
283 %
Total Carb 697g
232 %
Fiber 19g
75 %
Sugars 482g
---
Cholesterol 926mg
309 %
Sodium 5395mg
225 %
Protein 69g
137 %
Calories:
45% Sugar
23% Unbleached all-purpose flour
19% Cream cheese
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large beets (enough for 1 1/2 cups puree)
1/4 cup freshly squeezed lemon juice
1 tablespoon vinegar
2 sticks (16 tablespoons) unsalted butter, softened, but not quite room temperature
1 8 ounce package of cream cheese, softened slightly
2 1/3 cups sugar
4 eggs
1 1/2 teaspoons pure vanilla extract
2 cups unbleached all-purpose flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons kosher salt
4 tablespoons natural (not dark or dutch processed) cocoa powder*

 Directions : View recipe directions on sophistimom.com
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