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Roasted Pepper and Basil Skewers
Like serving summer on a stick. Cheese, roasted peppers and fresh tomatoes and basil line up to celebrate on your patio. Fast, delicious and better for you, too.
16 Servings
- 30 min -
kraftrecipes.com
Servings:
16
| Calories:
86
| Total Fat:
5g
| Chol:
15mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
3g
15 %
Total Carb
2g
1 %
Fiber
0g
0 %
Sugars
1g
---
Cholesterol
15mg
5 %
Sodium
6mg
0 %
Protein
8g
16 %
Calories:
92% POLLY-O Part Skim Mozzarella Cheese
3% Cherry tomatoes
3% Yellow peppers
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pkg. (16 oz.) POLLY-O Part Skim Mozzarella Cheese , cut into 16 cubes
16 fresh basil leaves
2 roasted yellow peppers , each cut into 8 small squares
16 cherry tomatoes
1/3 cup KRAFT Classic Italian Vinaigrette Dressing
Directions :
View recipe
directions
on kraftrecipes.com
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Roasted Pepper and Basil Skewers
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