Servings:?? | Calories:4112 | Total Fat:304g | Chol:1008mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 304g
468 %
Sat Fat 183g
917 %
Total Carb 118g
39 %
Fiber 6g
24 %
Sugars 4g
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Cholesterol 1008mg
336 %
Sodium 24106mg
1004 %
Protein 119g
238 %
Calories:
59% Butter
18% Beer
15% Pork leg
6% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
20 pound whole pork leg (for about 40 people) Juice of 3 limes 40 garlic cloves, crushed 3 tablespoons of ground cumin 3 tablespoons of salt 1 tablespoon of ground pepper 8 cups of beer for marinating and 6 cups of beer for baking 12 ounces of butter (3 sticks) 2 tablespoons of ground achiote or annatto seed
Directions : View recipe directions on laylita.com
