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Roasted Pork Loin

Succulent pork roast with fragrant garlic, rosemary and wine.
8 Servings - 2 hr 20 min - allrecipes.com
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Servings:8  | Calories:252 | Total Fat:15g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 67mg
22 %
Sodium 302mg
13 %
Protein 24g
49 %
Calories:
64% Boneless pork loin roast
29% Olive oil
4% White wine
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cloves garlic, minced
1 tablespoon dried rosemary
salt and pepper to taste
2 pounds boneless pork loin roast
1/4 cup olive oil
1/2 cup white wine

Directions : View recipe directions on allrecipes.com
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