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Roasted Pork Loin
Succulent pork roast with fragrant garlic, rosemary and wine.
8 Servings
- 2 hr 20 min -
allrecipes.com
Servings:
8
| Calories:
252
| Total Fat:
15g
| Chol:
67mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
15g
23 %
Sat Fat
3g
15 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
67mg
22 %
Sodium
302mg
13 %
Protein
24g
49 %
Calories:
64% Boneless pork loin roast
29% Olive oil
4% White wine
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 cloves garlic, minced
1 tablespoon dried rosemary
salt and pepper to taste
2 pounds boneless pork loin roast
1/4 cup olive oil
1/2 cup white wine
Directions :
View recipe
directions
on allrecipes.com
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Roasted Pork Loin
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