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Salted Caramel Pumpkin Pie
This Salted Caramel Pumpkin Pie recipe contains brown sugar, salted caramel sauce, eggs, pumpkin puree, caramel and more.
10 Servings
-
bakingbites.com
Servings:
10
| Calories:
204
| Total Fat:
8g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
6g
30 %
Total Carb
32g
11 %
Fiber
1g
4 %
Sugars
30g
---
Cholesterol
56mg
19 %
Sodium
161mg
7 %
Protein
3g
6 %
Calories:
40% Brown sugar
35% Salted caramel sauce
13% Others combined
10% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Salted Caramel Pumpkin Pie
3 large eggs, room temperature
1 1/2 cups pumpkin puree (1 15 oz. can)
1 cup brown sugar
1 tsp ground cinnamon
1/2 tsp ground allspice
1/4 tsp ground cloves
1/8 tsp freshly ground nutmeg
1/2 tsp salt
1/2 tsp vanilla extract
8 oz salted caramel sauce*
1/4 cup milk
Directions :
View recipe
directions
on bakingbites.com
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Salted Caramel Pumpkin Pie
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