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photo Shanghai Noodle Salad Recipe | Say Mmm

Shanghai Noodle Salad

This Asian-inspired pasta salad, made with thick Chinese noodles, is seasoned with toasted sesame seeds and has a tangy sweet-and-sour dressing designed to cool you off on a hot day. Red bell peppers, carrots, and zucchini give it bright colors.
8 Servings - 25 min - allrecipes.com
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Servings:8  | Calories:304 | Total Fat:8g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 55g
18 %
Fiber 8g
32 %
Sugars 7g
---
Cholesterol 0mg
0 %
Sodium 1058mg
44 %
Protein 6g
11 %
Calories:
66% Wheat noodles
18% Sesame oil
11% Others combined
4% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound fresh thick Chinese wheat noodles
1/4 cup ketchup
3 1/2 tablespoons sesame oil
3 1/2 tablespoons soy sauce
2 tablespoons brown sugar
2 teaspoons kosher salt
1 1/2 teaspoons lime juice
1/4 cup chopped green onion
2 carrots, peeled and shredded
1 small zucchini, cut into matchsticks
1 red bell pepper, cut into matchsticks
1 tablespoon toasted sesame seeds
1 teaspoon crushed red pepper flakes

 Directions : View recipe directions on allrecipes.com
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