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Sheet Pan Smoked Paprika Salmon
This recipe contains salmon fillets, fingerling potatoes, olive oil, carrots, brussels sprouts and more.
4 Servings
- 15 min -
familycircle.com
Servings:
4
| Calories:
459
| Total Fat:
18g
| Chol:
99mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
18g
28 %
Sat Fat
3g
15 %
Total Carb
34g
11 %
Fiber
6g
24 %
Sugars
5g
---
Cholesterol
99mg
33 %
Sodium
753mg
31 %
Protein
43g
87 %
Calories:
51% Salmon fillets
19% Fingerling potatoes
15% Others combined
13% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Nonstick cooking spray
1 pound fingerling potatoes
2 cups trimmed Brussels sprouts
4 carrots, peeled and cut into 1 inch pieces
4 large shallots, cut into wedges
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper
4 salmon fillets (6 oz each)
1 teaspoon smoked paprika
1/4 teaspoon black pepper
Directions :
View recipe
directions
on familycircle.com
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Sheet Pan Smoked Paprika Salmon
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