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Shredded Potato Casserole
This Shredded Potato Casserole recipe contains butter, frozen shredded hash brown potatoes, shredded cheddar cheese, sour cream, grated parmesan cheese and more.
8 Servings
- 1 hr -
tasteofhome.com
Servings:
8
| Calories:
341
| Total Fat:
23g
| Chol:
60mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
23g
35 %
Sat Fat
14g
70 %
Total Carb
25g
8 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
60mg
20 %
Sodium
361mg
15 %
Protein
10g
20 %
Calories:
29% Butter
27% Others combined
25% Frozen shredded hash brown potatoes
16% Shredded cheddar cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup (8 ounces) sour cream
1/2 cup 2% milk
1 cup (4 ounces) shredded cheddar cheese
1/2 cup butter, melted, divided
1 package (30 ounces) frozen shredded hash brown potatoes, thawed
1 cup cornflake crumbs
1/4 cup grated Parmesan cheese
Directions :
View recipe
directions
on tasteofhome.com
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Shredded Potato Casserole
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