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photo Shrimp and Pasta Stew Recipe | Say Mmm

Shrimp and Pasta Stew

This recipe contains pasta, vegetable broth, extra-virgin olive oil, can crushed tomatoes, kale and more.
8 Servings - purewow.com
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Servings:8  | Calories:1143 | Total Fat:12g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 240g
80 %
Fiber 35g
140 %
Sugars 5g
---
Cholesterol 1mg
0 %
Sodium 1002mg
42 %
Protein 25g
51 %
Calories:
86% Pasta
6% Vegetable broth
4% Others combined
2% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pearl onions

Ingredients

2 tablespoons extra-virgin olive oil
2 cups peeled pearl onions (frozen is fine)
3 celery stalks, chopped
3 garlic cloves, minced
1/2 cup white wine
1 tablespoon hot paprika
Pinch cayenne pepper
2 tablespoons lemon zest
Kosher salt
Freshly ground black pepper
One 28 ounce can crushed tomatoes
4 cups seafood or vegetable broth
21 / 2 cups pasta (see Finishing Touches)
11 / 2 pounds shrimp, peeled and deveined
3 cups roughly chopped kale
Lemon zest, for garnish
Chopped fresh parsley, for garnish

 Directions : View recipe directions on purewow.com
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