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Shrimp Bruschetta Topping
A quick mix of shrimp with tomato and flavorings and you could have this familiar four-star delish dish at your own house.
16 Servings
- 23 min -
kraftrecipes.com
Servings:
16
| Calories:
42
| Total Fat:
2g
| Chol:
36mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
0g
0 %
Total Carb
1g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
36mg
12 %
Sodium
162mg
7 %
Protein
4g
8 %
Calories:
47% Shrimp
45% KRAFT Balsamic Vinaigrette Dressing
3% Tomato
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 clove garlic , minced
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1 lb. frozen uncooked cleaned small shrimp , thawed
2 green onions , chopped
1 tomato , chopped
1/4 cup chopped fresh parsley
1/2 cup ATHENOS Crumbled Feta Cheese with Basil & Tomato
Directions :
View recipe
directions
on kraftrecipes.com
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Shrimp Bruschetta Topping
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