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Simple White Bread

These tall golden loaves have wonderful homemade flavor and a texture that also makes this bread ideal for toast and sandwiches. It's a terrific way to round out a hearty penny-pinching meal.—Ruth VonLienen, Marengo, Iowa Skip links
20 SERVINGS (2 (9-IN Servings - 20 min - tasteofhome.com
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Servings:20 SERVINGS (2 (9-IN  | Calories:273 | Total Fat:7g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 45g
15 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 2mg
1 %
Sodium 379mg
16 %
Protein 8g
15 %
Calories:
70% All-purpose flour
18% Canola oil
7% Others combined
3% Nonfat dry milk powder
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 packages (1 / 4 ounce each) active dry yeast
2-1/2 cups warm water (110° to 115°)
1/2 cup nonfat dry milk powder
1/2 cup canola oil
2 tablespoons sugar
1 tablespoon salt
8-1/2 to 9 cups all-purpose flour
1 tablespoon butter, melted

Directions : View recipe directions on tasteofhome.com
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