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Skillet Chicken and Broccoli
This tasty skillet dinner has it all - chicken, rice, Progresso mushroom soup and Green Giant Valley Fresh Steamers™ broccoli blended in a quick meal that's ready in 30 minutes.
4 Servings
- 30 min -
pillsbury.com
Servings:
4
| Calories:
384
| Total Fat:
7g
| Chol:
73mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
47g
16 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
73mg
24 %
Sodium
194mg
8 %
Protein
32g
63 %
Calories:
45% Long-grain white rice
33% Boneless skinless chicken breast halves
13% Others combined
8% Vegetable oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup uncooked regular long-grain white rice
1 tablespoon vegetable oil
1 package (1 lb) boneless skinless chicken breast halves
1 can (18 oz) Progresso Vegetable Classics creamy mushroom soup
1 bag (12 oz) Green Giant Valley Fresh Steamers frozen broccoli & cheese sauce
1/4 teaspoon ground thyme
1/4 teaspoon ground black pepper
Directions :
View recipe
directions
on pillsbury.com
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Skillet Chicken and Broccoli
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