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Skillet Chicken Parmesan
This skillet chicken parmesan dish is tender, golden chicken simmered in a tomato and herb sauce and topped with a creamy concoction of divine, melted cheese.
6 Servings
-
melskitchencafe.com
Servings:
6
| Calories:
363
| Total Fat:
18g
| Chol:
68mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
18g
28 %
Sat Fat
8g
40 %
Total Carb
21g
7 %
Fiber
3g
12 %
Sugars
6g
---
Cholesterol
68mg
23 %
Sodium
1289mg
54 %
Protein
30g
60 %
Calories:
47% Others combined
19% Freshly grated Parmesan
18% Boneless, skinless chicken breasts
14% Shredded provolone
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cloves garlic, finely minced
28 ounce can crushed tomatoes
14.5 ounce can diced tomatoes, drained
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon black pepper
3/4 cup freshly grated Parmesan cheese, divided
3 boneless, skinless chicken breasts, cut in half lengthwise to make 6 thinner chicken cutlets
Salt and pepper
1/2 cup all-purpose flour
2 tablespoons canola oil
3/4 cup shredded mozzarella cheese
3/4 cup shredded provolone or sharp provolone cheese
Hot spaghetti noodles for serving
Directions :
View recipe
directions
on melskitchencafe.com
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Skillet Chicken Parmesan
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