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Skinny Italian Spinach Meatballs
This Skinny Italian Spinach Meatballs recipe contains lean ground beef, pecorino romano cheese, bread, crushed tomatoes, olive oil and more.
6 Servings
-
skinnytaste.com
Servings:
6
| Calories:
353
| Total Fat:
23g
| Chol:
96mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
23g
35 %
Sat Fat
9g
45 %
Total Carb
16g
5 %
Fiber
4g
16 %
Sugars
5g
---
Cholesterol
96mg
32 %
Sodium
807mg
34 %
Protein
21g
43 %
Calories:
54% Lean ground beef
24% Others combined
12% Pecorino Romano cheese
8% Bread
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 lb 93% lean ground beef
1 tbsp olive oil
10 oz frozen chopped spinach, thawed and drained of all liquid
2 slices whole wheat Weight Watchers bread (or any half point bread)
1 large egg
1 clove garlic, minced
2 tbsp fresh parsley
1/2 cup Pecorino Romano cheese (or your favorite Parmesan Cheese)
salt and pepper
1 tsp olive oil
3 cloves smashed garlic
28 oz can Tuttorosso crushed tomatoes (my favorite)
1/2 onion (don't chop)
Directions :
View recipe
directions
on skinnytaste.com
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Skinny Italian Spinach Meatballs
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