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Slow-Cooker Rustic French Onion Soup
This recipe contains cheese, broth, all-purpose flour, onions, baguette and more.
10 Servings
- 35 min -
bettycrocker.com
Servings:
10
| Calories:
158
| Total Fat:
7g
| Chol:
18mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
4g
20 %
Total Carb
17g
6 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
18mg
6 %
Sodium
772mg
32 %
Protein
7g
14 %
Calories:
39% Cheese
37% Broth
17% Others combined
4% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
12
cups thinly sliced onions (6 large)
1/4
cup butter, melted
1
teaspoon salt
1
teaspoon pepper
1/4
teaspoon dried thyme leaves
5
tablespoons all-purpose flour
3/4
cup dry sherry
1/4
cup water
1
carton (32 oz) Progresso™ beef-flavored broth (4 cups)
20
slices (1/2 inch thick) baguette (about 10 oz)
6
oz Gruyère cheese, shredded (1 1/2 cups)
Fresh thyme leaves, if desired
Directions :
View recipe
directions
on bettycrocker.com
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Slow-Cooker Rustic French Onion Soup
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