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Smothered Green Chile Pepper Chicken
Whole green chiles hug the chicken thighs and impart a mild, roasted flavor to both the meat and broth. The chiles used in this recipe come 3 per 4-ounce can.
4 Servings
- 39 min -
myrecipes.com
Servings:
4
| Calories:
262
| Total Fat:
9g
| Chol:
149mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
3g
15 %
Total Carb
5g
2 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
149mg
50 %
Sodium
283mg
12 %
Protein
38g
75 %
Calories:
77% Boneless chicken thighs
15% Shredded part-skim mozzarella cheese
4% Green chiles
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
8 (3 ounce) skinless, boneless chicken thighs
1 tablespoon fresh lime juice (about 1/2 lime)
3 tablespoons reduced-sodium taco seasoning
8 canned whole green chiles, drained
1/2 cup (2 ounces) shredded part-skim mozzarella cheese
Directions :
View recipe
directions
on myrecipes.com
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Smothered Green Chile Pepper Chicken
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