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photo Snickerdoodle Muffins Recipe | Say Mmm

Snickerdoodle Muffins

A graduate of the world-renown Cordon Bleu, Heather Christothoulou was a pastry chef at La Folie in San Franciso and started a catering company in her hometown Seattle. She is dedicated to bringing back the ideals of classic entertaining - as long as it
2 Servings - heatherchristo.com
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Servings:2  | Calories:2343 | Total Fat:115g  | Chol:453mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 115g
177 %
Sat Fat 70g
350 %
Total Carb 301g
100 %
Fiber 8g
32 %
Sugars 174g
---
Cholesterol 453mg
151 %
Sodium 2000mg
83 %
Protein 31g
63 %
Calories:
34% Butter
26% Others combined
22% Flour
16% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Snickerdoodle Muffins
1 cup butter, softened
1 cup sugar
2 tsp vanilla
2 eggs
2 1/4 cups flour
3/4 tsp baking powder
3/4 tsp baking soda
3/4 tsp cream of tarter
1/2 tsp salt
1 cup sour cream
1/4 cup buttermilk
2/3 cup sugar
2 TBS of cinnamon

 Directions : View recipe directions on heatherchristo.com
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