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Sour Cream Noodle Bake
A lovely weeknight standby. Flavorful, cheesy, and satisfying!
8 Servings
- 10 min -
tastykitchen.com
Servings:
8
| Calories:
253
| Total Fat:
11g
| Chol:
57mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
6g
30 %
Total Carb
23g
8 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
57mg
19 %
Sodium
370mg
15 %
Protein
14g
28 %
Calories:
43% Egg Noodles
22% Others combined
19% Sharp Cheddar Cheese
14% Ground Chuck
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-1/4 pound Ground Chuck
1 can 15 ounces Tomato Sauce
1/2 teaspoons Salt
Freshly Ground Black Pepper
8 ounces, weight Egg Noodles
1/2 cups Sour Cream
1-1/4 cup Small Curd Cottage Cheese
1/2 cups Sliced Green Onions (less To Taste)
1 cup Grated Sharp Cheddar Cheese
Directions :
View recipe
directions
on tastykitchen.com
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Sour Cream Noodle Bake
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