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photo Southwest Beef and Bell Pepper Skillet Recipe | Say Mmm

Southwest Beef and Bell Pepper Skillet

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6 Servings - 25 min - kraftrecipes.com
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Servings:6  | Calories:444 | Total Fat:16g  | Chol:54mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 6g
30 %
Total Carb 55g
18 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 54mg
18 %
Sodium 270mg
11 %
Protein 19g
38 %
Calories:
52% Instant white rice
43% Extra-lean ground beef
2% Others combined
1% Diced tomatoes and green chiles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. extra-lean ground beef
1 can (14-1/2 oz.) beef broth
1 can (10 oz.) diced tomatoes and green chiles , undrained
1 each large green and yellow pepper , cut into thin strips, then halved
2 cups instant white rice , uncooked
1-1/2 cups KRAFT Shredded Colby & Monterey Jack Cheeses

Directions : View recipe directions on kraftrecipes.com
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