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Southwest Pork Chops

A spicy bean and corn mixture tops these slow cooker pork chops. Perfect for a busy weeknight dinner.
6 Servings - 5 hr 45 min - bhg.com
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Servings:6  | Calories:150 | Total Fat:4g  | Chol:12mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 24g
8 %
Fiber 5g
20 %
Sugars 4g
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Cholesterol 12mg
4 %
Sodium 814mg
34 %
Protein 6g
13 %
Calories:
52% Chili beans
20% Hot cooked rice
15% Frozen whole kernel corn
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Ingredient]
6 pork rib chops, cut 3/4 inch thick (about 2-1/2 lb.)
Ingredient]
1 15 ounce can Mexican-style or Tex-Mex-style chili beans
Ingredient]
1 1/4 cups bottled salsa
Ingredient]
1 cup fresh* or frozen whole kernel corn
Ingredient]
2 cups hot cooked rice

Directions : View recipe directions on bhg.com
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