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Southwestern Corn Poppers

Awesome appetizers! Create a winning combo of flavor-packed, spicy little bites.
16 Servings - 1 hr 5 min - pillsbury.com
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Servings:16  | Calories:47 | Total Fat:3g  | Chol:9mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 9mg
3 %
Sodium 136mg
6 %
Protein 2g
3 %
Calories:
38% Cream cheese
29% Shredded pepper Jack cheese
22% Corn
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pillsbury

Ingredients

3/4 cup finely chopped red bell pepper
1 cup frozen shoepeg white or niblets corn, thawed, drained
1 can (4 oz) diced green chiles, drained
1/2 cup shredded pepper Jack cheese (2 oz)
1 package (3 oz) cream cheese, softened
2 green onions, thinly sliced (2 tablespoons)
1 tablespoon fresh lime juice
1/2 teaspoon salt
1/2 teaspoon McCormick Basil Leaves
Dash McCormick Ground Black Pepper
1 can Pillsbury Place 'n Bake refrigerated crescent rounds
1 tablespoon finely chopped fresh basil leaves

Directions : View recipe directions on pillsbury.com
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