Servings:6 | Calories:976 | Total Fat:69g | Chol:347mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 69g
106 %
Sat Fat 28g
140 %
Total Carb 6g
2 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 347mg
116 %
Sodium 1209mg
50 %
Protein 78g
155 %
Calories:
94% Beef roast
2% Others combined
1% Beef broth
1% Mozzarella
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 cups of beef broth 2 teaspoons Better than Bouillon beef base 1/2 tablespoon of Italian seasoning 1 envelope of Good Seasons dry Italian Dressing Mix 1 (3- 5 pound ) beef roast (rump or chuck) 1 cup of golden peperoncini 1 cup of Italian mix giardiniera 3 cloves of garlic , smashed Italian deli rolls Sauteed peppers and onions , optional Sliced mozzarella or provolone cheese
Directions : View recipe directions on deepsouthdish.com
